TeaLife Skkiri Pu - Erh ชาดีท็อกซ์ 35 Units

SKKIR Pu-erh tea is currently being consumed by 1.5 million people*.
Contains polymerized catechin, gallic acid, potassium, Vitamin B2, and Magnesium a lot
*Numbers of purchasers as of 31/10/2017

Pu-erh tea is a fermented green tea made by fermenting green tea for a long time.
Catechins, a component of green tea, are astringent, but when fermented, they become milder in taste and change to polymerized catechins and gallic acid.

Pu-erh tea has a unique aroma....
But Tea Life's SUKKIRI pu-erh tea has a secret that makes it easy to continue!

Steam sterilization
The tea leaves are sterilized by steam in a high-pressure oven in a special factory. The musty smell peculiar to pu-erh tea is suppressed, and the taste is clear and mild.

eco-friendly teabag
The tea bags are made from environmentally friendly corn-based materials. The tea bags are made from environmentally friendly corn-derived materials and can be disposed of in the ground.

Net Contents
175g bag (35 teabags of 5g each for teapot use)

Manufacturing and Processing
Japan

Ingredients
Pu-erh tea

Expiration Date
12 months from date of manufacture

เนื้อหาสุทธิ
175 กรัม (35 ถ้วยชา 5 กรัมต่อการใช้กา)

การผลิตและการแปรรูป
ประเทศญี่ปุ่น

ส่วนผสม
ชาผูเอ่อร์

วันหมดอายุ
12 เดือนนับจากวันที่ผลิต